I made cupcakes! These are Nigella’s ‘Night and Day’ cupcakes. I do love a recipe that begins “this couldn’t be easier” – and it was indeed simple; chuck ingredients into processor, then into cupcake cases, then into oven, then into mouth.
These were celebration cupcakes – happy birthday to Mark-the-lovely-sweet-toothed-husband!
To be honest, they were very sweet. Very, very sweet. I still ate three though.